Local food safety standards—Determination of Acid OrangeⅡ in foods

DBS52/ 006-2014 Local food safety standards—Determination of Acid OrangeⅡ in foods
Standard No.:	DBS52/ 006-2014	Status:	VALID remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:		Translation Price:	please email coc@codeofchina.com for quotation remind me the price change Email:
Implemented on:	2015-04-01	Delivery:	via email in
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Standard No.:	DBS52/ 006-2014
Chinese Name:	食品安全地方标准食品中酸性橙Ⅱ染料的测定
English Name:	Local food safety standards—Determination of Acid OrangeⅡ in foods
Professional Classification:	G57 Dye
Professional Classification:	DB Provincial Standard
ICS Classification:	71.100
Issued by:
Issued on:	2015-02-12
Implemented on:	2015-04-01
Status:	VALID
Target Language:	English
File Format:	PDF
Word Count:
Translation Price:	please email coc@codeofchina.com for quotation
Delivery:	via email in

DBS52/ 006-2014 The following standards are cited：

DBS52/ 006-2014 Cited by the following standards：