This standard is applicable to magnesium carbonate, which is a food additive prepared by reacting carbon dioxide with magnesium hydroxide emulsion or sodium carbonate with soluble magnesium salt.
2 Normative References
The documents quoted in this standard are indispensable for the application of this standard. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies.
3 Molecular Formula
xMgCO3?yMg(OH)2?nH2O
4 Requirements
4.1 Sensory requirements: shall be in accordance with those specified in Table 1.