Standard No.:	GB/T 23530-2009
Chinese Name:	酵母抽提物
English Name:	Yeast extract
Professional Classification:	X69 Other fermented goods
Professional Classification:	GB National Standard
ICS Classification:	67.220.20 Food additives
Issued by:
Issued on:	2009-04-27
Implemented on:	2009-11-01
Status:	VALID
Language:	English
File Format:	PDF
Word Count:	8000 words
Price(USD):	240 (USD)
Delivery:	via email in 1-3 business day

This Standard specifies the definition, product classification, requirements, test methods, inspection rules as well as marking, packaging, transportation and storage of the yeast extract.
This Standard is applicable to the production, inspection and sales of the yeast extract.

下列文件中的条款通过本标准的引用而成为本标准的条款。凡是注日期的引用文件,其随后所有的修改单(不包括勘误的内容)或修订版均不适用于本标准,然而,鼓励根据本标准达成协议的各方研究是否可使用这些文件的最新版本。凡是不注日期的引用文件,其最新版本适用于本标准。
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GB7718 预包装食品标签通则