Standard No.:	GB/T 23535-2009
Chinese Name:	脂肪酶制剂
English Name:	Lipase preparations
Professional Classification:	X69 Other fermented goods
Professional Classification:	GB National Standard
ICS Classification:	67.220.20 Food additives
Issued by:
Issued on:	2009-04-27
Implemented on:	2009-11-01
Status:	VALID
Language:	English
File Format:	PDF
Word Count:	8000 words
Price(USD):	240 (USD)
Delivery:	via email in 1-3 business day

This standard specifies the terms and definitions, product classification, requirements, test methods, inspection rules, marking, packaging, transport and storage for lipase preparations.
This standard is applicable to the production, inspection and marketing of the neutral lipase preparations obtained with starchiness (or sugariness) as raw material by microbe fermentation and purification.

下列文件中的条款通过本标准的引用而成为本标准的条款。凡是注日期的引用文件,其随后所有的修改单(不包括勘误的内容)或修订版均不适用于本标准,然而,鼓励根据本标准达成协议的各方研究是否可使用这些文件的最新版本。凡是不注日期的引用文件,其最新版本适用于本标准。
GB/T191 包装储运图示标志(GB/T191-2008,ISO780:1997,MOD)
GB/T601 化学试剂 标准滴定溶液的制备
GB/T603 化学试剂 试验方法中所用制剂及制品的制备(GB/T603-2002,ISO6353-1:1982,NEQ)