This part of GB/T 30240 specifies relevant terms and definitions, translation methods and requirements, writing requirements and the like for the use of English in accommodation and catering area.
This part is applicable to English translation and writing of names of operating unit in accommodation and catering and relevant places as well as accommodation and catering service information.
2 Normative References
The following referenced documents are indispensable for application of this standard. For dated reference, only the edition cited applies. For the undated references, the latest editions of the normative documents (including all the amendments) apply.
GB/T 30240.1-2013 Guidelines for the Use of English in Public Service Areas - Part 1: General Rules
3 Terms and Definitions
For the purposes of this document, the following terms and definitions apply.
3.1
catering
food production and management industry which provides consumers with catering and relevant services
3.2
accommodation
the industry which provides consumers with accommodation and relevant services
GB/T 30240.9-2017 The following standards are cited：
GB/T 30240.9-2017 Cited by the following standards：
