Determination of polymethoxylated flavones in citrus and derived products-HPLC

NY/T 2336-2013 Determination of polymethoxylated flavones in citrus and derived products-HPLC
Standard No.:	NY/T 2336-2013	Status:	VALID remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:		Translation Price:	90 (USD) remind me the price change Email:
Implemented on:	2013-08-01	Delivery:	via email in 1 business day
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Standard No.:	NY/T 2336-2013
Chinese Name:	柑桔及制品中多甲氧基黄酮含量的测定高效液相色谱法
English Name:	Determination of polymethoxylated flavones in citrus and derived products-HPLC
Professional Classification:	NY Professional Standard - Agriculture
Issued by:	MOA
Issued on:	2013-05-20
Implemented on:	2013-08-01
Status:	VALID
Target Language:	English
File Format:	PDF
Word Count:
Translation Price:	please email coc@codeofchina.com for quotation
Delivery:	via email in 1 business day

NY/T 2336-2013 The following standards are cited：

NY/T 2336-2013 Cited by the following standards：