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NY/T 606-2011 Technical rules for primary processing of arabica coffee
Standard No.: NY/T 606-2011 Status: VALID remind me the status change
Language: English File Format: PDF
Word Count: 3000 words Price(USD): 130 (USD) remind me the price change
Implemented on: 2011-12-01 Delivery: via email in 1 business day
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Standard No.: NY/T 606-2011
Chinese Name: 小粒种咖啡初加工技术规范
English Name: Technical rules for primary processing of arabica coffee
Professional Classification: NY Professional Standard - Agriculture
ICS Classification: 67.140.20 Coffee and coffee substitutes
Issued by: Ministry of Agriculture
Issued on: 2011-09-02
Implemented on: 2011-12-01
Status: VALID
Replace:NY/T 606-2002
Language: English
File Format: PDF
Word Count: 3000 words
Price(USD): 130 (USD)
Delivery: via email in 1 business day
NY/T 606-2011 The following standards are cited:
NY/T 606-2011 Cited by the following standards:
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