Technical criterion for dried laver processing

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SC/T 3014-2002 Technical criterion for dried laver processing
Standard No.:	SC/T 3014-2002	Status:	VALID remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:		Price(USD):	please email coc@codeofchina.com for quotation remind me the price change Email:
Implemented on:	2002-12-20	Delivery:	via email in
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Standard No.:	SC/T 3014-2002
Chinese Name:	干紫菜加工技术规程
English Name:	Technical criterion for dried laver processing
Professional Classification:	X20 Aquatic products processing and products
Professional Classification:	SC Professional Standard - Aquaculture
ICS Classification:	67.120.30 Fish and fishery products
Issued by:
Issued on:	2002-11-05
Implemented on:	2002-12-20
Status:	VALID
Language:	English
File Format:	PDF
Word Count:
Price(USD):	please email coc@codeofchina.com for quotation
Delivery:	via email in

SC/T 3014-2002 The following standards are cited：

SC/T 3014-2002 Cited by the following standards：

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