Method for inspection of ?Escherichia coli? in food for export—Fluorescence measurement of glucosidase

Chinese Classification Professional Classification ICS Classification Latest News

SN 0333-1994 Method for inspection of ?Escherichia coli? in food for export—Fluorescence measurement of glucosidase
Standard No.:	SN 0333-1994	Status:	ABOLISHED remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	2500 words	Price(USD):	75 (USD) remind me the price change Email:
Implemented on:	1995-05-01	Delivery:	via email in 1-3 business day
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout

Standard No.:	SN 0333-1994
Chinese Name:	出口食品中大肠杆菌葡萄糖苷酶荧光检验方法
English Name:	Method for inspection of ?Escherichia coli? in food for export—Fluorescence measurement of glucosidase
Professional Classification:	X10 Food processing and products in general
Professional Classification:	SN Professional Standard - Import&Export Inspection
Issued by:
Issued on:	1994-12-26
Implemented on:	1995-05-01
Status:	ABOLISHED
Replace By:	SN/T0169-2010
Replace By Date:
Language:	English
File Format:	PDF
Word Count:	2500 words
Price(USD):	75 (USD)
Delivery:	via email in 1-3 business day

SN 0333-1994 The following standards are cited：

SN 0333-1994 Cited by the following standards：

Tel：+86-10-8572 5655 Fax：+86-10-8581 9515 Email: coc@codeofchina.com QQ: 672269886