Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus

WS/T 80-1996 Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus
Standard No.:	WS/T 80-1996	Status:	VALID remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	4000 words	Translation Price:	120 (USD) remind me the price change Email:
Implemented on:	1997-09-01	Delivery:	via email in 1-3 business day
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Standard No.:	WS/T 80-1996
Chinese Name:	葡萄球菌食物中毒诊断标准及处理原则
English Name:	Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus
Professional Classification:	C61 Diagnostic standard for public nuisance diseases
Professional Classification:	WS Professional Standard - Hygiene
Issued by:
Issued on:	1997-01-11
Implemented on:	1997-09-01
Status:	VALID
Target Language:	English
File Format:	PDF
Word Count:	4000 words
Translation Price:	120 (USD)
Delivery:	via email in 1-3 business day

WS/T 80-1996 The following standards are cited：

WS/T 80-1996 Cited by the following standards：