| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| SB/T 10329-2000 |
Decorating cake |
130 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10281-2007 |
Dried meat floss |
|
via email in
1-3 business day
|
|
please email coc@codeofchina.com for quotation
|
| SB/T 11074-2013 |
Technical requirements for 2D-bar identification traceable of sugar, chocolate and their products |
160 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 11069-2013 |
Statistical index system and performance evaluation method for city distribution |
160 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10318-1999 |
Analysis of ammoniacal nitrogen |
30 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 10468.1-2013 |
Management Rules of tyre marketing operation |
160 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10045-1992 |
|
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SB/T 10105-1992 |
|
105 (USD) |
via email in
1-3 business day
|
|
|
| SB/T 10924-2012 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 10316-1999 |
Determination of the rate of conidis germination |
70 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10434-2007 |
Wood preservative—Copper boron azole-Type A(CBA-A) |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 11153-2016 |
|
|
via email in
1 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 10036-1992 |
Technical terms of tea processing |
105 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 10401-2006 |
Evaluation criteria for after-sale services of goods |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 10537-2009 |
Poultry tunnel plucker |
100 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| SB/T 10423-2017 |
Quick-frozen tang-yuan |
160 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10106-1992 |
|
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SB/T 10529-2009 |
Technical specification for circulation of second-hand equipment—General principle |
180 (USD) |
via email in
1 business day
|
VALID
|
|
| SB/T 10295-1999 |
Condiment terminology—Synthesize |
135 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 11043-2013 |
System of quality assessment of catering enterprises |
160 (USD) |
via email in
1 business day
|
VALID
|
|
|
|
