| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| DB37/T 3059-2017 |
General technical requirements for Wadding of heat-bonded nonwovens |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SN/T 0383-1995 |
Rule of inspection of frozen puffer for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 0391-1995 |
Rules for the inspection of frozen ark shell meat (fresh ＆ deveined) for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 2052-2008 |
Inspection of carbon monoxide residues in aquatic products for import and export-Gas chromatography method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SC/T 3207-2000 |
Dried scallop adductor |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 0382-1995 |
Rules of inspection of frozen shell meat boiled for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| ZB X 20002-1987 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 0476-1995 |
Method of inspection of brine shrimp eggs for import and export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| ZB X 20004-1987 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN 20010-1989 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| NY/T 1256-2006 |
Irradiation practice for the control of microflora in freeze aquatic products |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN 0386-1995 |
Rules for inspection of frozen roasted eel for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 30894-2014 |
Salted fish |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SC/T 3502-2000 |
Fish oil |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SC/T 3215-2014 |
Salted sea cucumber |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SN/T 0437-1995 |
Rule of inspection of frozen cooked crayfish products for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| DB37/T 3173-2018 |
Fresh and quick frozen turbot |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SN/T 0387-1995 |
Rules for the inspection of salted jellyfish and jellyfish head for export |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SC/T 3203-1986 |
Dried seasoned filefish fillet |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 31520-2015 |
Determination of astaxanthin in Haematococcus—High performance liquid chromatography method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
|
|
