| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| QB/T 1433.5-2005 |
Cookies |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1433.3-2005 |
Fermented biscuits |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1433.2-2005 |
Semihard biscuits |
180 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| QB/T 1254-1991 |
|
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1254-2005 |
Analytical methods of biscuits |
105 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1433.10-2005 |
Decoration biscuits |
180 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| NY/T 1890-2010 |
Green food—Steamed pastry |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
| QB/T 1433.1-2005 |
Short biscuits |
180 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| QB/T 1253-1991 |
|
220 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| SB/T 10403-2006 |
Custard pie |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| LS/T 3211-1995 |
|
105 (USD) |
via email in
1-3 business day
|
VALID
|
|
| QB/T 1433.11-2005 |
Sponge biscuits |
180 (USD) |
via email in
1 business day
|
SUPERSEDED
|
|
| SB/T 10650-2012 |
Ice-cream cone |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 0443-1995 |
Rules for inspection of biscuits for export |
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 12140-1989 |
Pastry industry terms |
300 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1433.7-2005 |
Wafer |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1252-1991 |
|
90 (USD) |
via email in
1-3 business day
|
|
|
| GB 3866-1983 |
The quality inspection methods of the western pastry |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SB/T 10222-1994 |
|
75 (USD) |
via email in
1-3 business day
|
|
|
| SB/T 10329-2000 |
Decorating cake |
130 (USD) |
via email in
1 business day
|
VALID
|
|
|
|
