| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB 10645-1989 |
Electric heating food ovens-Method of draw up model |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| QB/T 1673-1992 |
|
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| QB/T 2588-2012 |
Beer and beverage machinery Decrater |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 11079-2013 |
Pig skin and trotter dehairing machine |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SB/T 10718-2012 |
Management practices for livestock and poultry products stores |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 30780-2014 |
Food processing machinery—Bread slicers |
 (USD) |
via email in
1-5 business day
|
VALID
|
|
| JB/T 11070-2011 |
Meat processing machinery — Smoking stove |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| QB/T 4211-2011 |
Automatic spraying cooler for bottled beverage |
 (USD) |
via email in
1 business day
|
VALID
|
|
| QB/T 4224-2011 |
Beer and beverage machinery—Bottle(tin)palletizer |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 3359-2018 |
Meat and poultry processing equipment—Pigs scalding equipment |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 10131-2012 |
Technical specifications for stamping hard candy forming machine |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SB/T 222-2013 |
General specification for food machinery - Basic technical requirements |
 (USD) |
via email in
1 business day
|
VALID
|
|
| QB/T 1828-1993 |
|
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| QB/T 2445-1999 |
|
 (USD) |
via email in
1-3 business day
|
VALID
|
|
|
|
