Chinese Classification
Professional Classification
ICS Classification
Latest
News
Login
Register
My Cart
0
Search
Advanced Search
Position:
Home
» Standard Detail Info
GB 4789.40-2010 National food safety standard Food microbiological examination:Enterobacter sakazakii
Standard No.:
GB 4789.40-2010
Status:
ABOLISHED
remind me the status change
Email:
OK
Target Language:
English
File Format:
PDF
Word Count:
6000 words
Translation Price:
180 (USD)
remind me the price change
Email:
OK
Implemented on:
2010-06-01
Delivery:
via email in 1-3 business day
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout
Add To Cart
,,
Detail
Introduction
Contents
PDF Preview
Standard No.:
GB 4789.40-2010
Chinese Name:
食品安全国家标准 食品微生物学检验 阪崎肠杆菌检验
English Name:
National food safety standard Food microbiological examination:Enterobacter sakazakii
Professional Classification:
C53 Food sanitation
Professional Classification:
GB National Standard
Issued by:
Issued on:
2010-03-26
Implemented on:
2010-06-01
Status:
ABOLISHED
Replace:
GB/T4789.40-2008
Replace By:
GB4789.40-2016
Replace By Date:
Target Language:
English
File Format:
PDF
Word Count:
6000 words
Translation Price:
180 (USD)
Delivery:
via email in 1-3 business day
1 Scope
This standard specifies examination method of enterobacter sakazakii in the food.
This standard is applicable to examination of enterobacter sakazakii in baby formula foods, milk and dairy products and the materials.
Adobe Acrobat Reader 是一个查看、
阅读和打印PDF文件的最佳工具,通
过它可以查阅本站的标准文档
GB 4789.40-2010 The following standards are cited:
GB 4789.40-2010 Cited by the following standards:
Contact Us
Tel:
Fax:
Email:
coc@codeofchina.com
QQ:
My Cart
(0)