Determination of total acidity in dried fruit (longan,litchi,raisin,dried persimmoon)

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GB/T 5009.187-2003 Determination of total acidity in dried fruit (longan,litchi,raisin,dried persimmoon)
Standard No.:	GB/T 5009.187-2003	Status:	ABOLISHED remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	2000 words	Price(USD):	(USD) remind me the price change Email:
Implemented on:	2004-01-01	Delivery:	via email in 1 business day
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Standard No.:	GB/T 5009.187-2003
Chinese Name:	干果(桂元、荔枝、葡萄干、柿饼)中总酸的测定
English Name:	Determination of total acidity in dried fruit (longan,litchi,raisin,dried persimmoon)
Professional Classification:	C53 Food sanitation
Professional Classification:	GB National Standard
Issued by:	MOH, SAC
Issued on:	2003-08-11
Implemented on:	2004-01-01
Status:	ABOLISHED
Replace:	GB 16325-1996
Language:	English
File Format:	PDF
Word Count:	2000 words
Price(USD):	(USD)
Delivery:	via email in 1 business day

GB/T 5009.187-2003 The following standards are cited：

GB/T 5009.187-2003 Cited by the following standards：

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