General specification for food machinery_Technical requirements of machining

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SB/T 223-2007 General specification for food machinery_Technical requirements of machining
Standard No.:	SB/T 223-2007	Status:	ABOLISHED remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:		Price(USD):	please email coc@codeofchina.com for quotation remind me the price change Email:
Implemented on:	2007-09-01	Delivery:	via email in 1-3 business day
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Standard No.:	SB/T 223-2007
Chinese Name:	食品机械通用技术条件机械加工技术要求
English Name:	General specification for food machinery_Technical requirements of machining
Professional Classification:	X99 Other food processing machinery
Professional Classification:	SB Professional Standard - Commercial
ICS Classification:	67.260
Issued by:
Issued on:	2007-03-28
Implemented on:	2007-09-01
Status:	ABOLISHED
Replace:	SB223-1985
Replace By:	SB/T223-2013 General specification for food machinery - Technical requirements for machining
Replace By Date:	2014-12-01
Language:	English
File Format:	PDF
Word Count:
Price(USD):	please email coc@codeofchina.com for quotation
Delivery:	via email in 1-3 business day

SB/T 223-2007 The following standards are cited：

SB/T 223-2007 Cited by the following standards：

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