Method for the determination of nicarbazin residues in poultry meat for export

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SN 0216-1993 Method for the determination of nicarbazin residues in poultry meat for export
Standard No.:	SN 0216-1993	Status:	ABOLISHED remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	4000 words	Price(USD):	120 (USD) remind me the price change Email:
Implemented on:	1994-05-01	Delivery:	via email in 1-3 business day
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Standard No.:	SN 0216-1993
Chinese Name:	出口禽肉中尼卡巴嗪残留量检验方法
English Name:	Method for the determination of nicarbazin residues in poultry meat for export
Professional Classification:	X18 Fowl and egg processing and products
Professional Classification:	SN Professional Standard - Import&Export Inspection
Issued by:
Issued on:	1993-12-28
Implemented on:	1994-05-01
Status:	ABOLISHED
Replace By:	SN/T0216-2011
Replace By Date:
Language:	English
File Format:	PDF
Word Count:	4000 words
Price(USD):	120 (USD)
Delivery:	via email in 1-3 business day

SN 0216-1993 The following standards are cited：

SN 0216-1993 Cited by the following standards：

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