Method for the determination of monensin residues in poultry meat for export—Bioautography method

Chinese Classification Professional Classification ICS Classification Latest News

SN 0296-1993 Method for the determination of monensin residues in poultry meat for export—Bioautography method
Standard No.:	SN 0296-1993	Status:	remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	6500 words	Price(USD):	195 (USD) remind me the price change Email:
Implemented on:	1994-05-01	Delivery:	via email in 1-3 business day
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout

Standard No.:	SN 0296-1993
Chinese Name:	出口禽肉中莫能菌素残留量检验方法生物自显影法
English Name:	Method for the determination of monensin residues in poultry meat for export—Bioautography method
Professional Classification:	X18 Fowl and egg processing and products
Professional Classification:	SN Professional Standard - Import&Export Inspection
Issued by:
Issued on:	1993-12-28
Implemented on:	1994-05-01
Status:
Replace:	、，。、、。：
Language:	English
File Format:	PDF
Word Count:	6500 words
Price(USD):	195 (USD)
Delivery:	via email in 1-3 business day

SN 0296-1993 The following standards are cited：

SN 0296-1993 Cited by the following standards：

Tel：+86-10-8572 5655 Fax：+86-10-8581 9515 Email: coc@codeofchina.com QQ: 672269886