Determination of macrolide antibiotic residues in animal-derived food-Part 2:LC-MS/MS method

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SN/T 1777.2-2007 Determination of macrolide antibiotic residues in animal-derived food-Part 2:LC-MS/MS method
Standard No.:	SN/T 1777.2-2007	Status:	VALID remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	10000 words	Price(USD):	(USD) remind me the price change Email:
Implemented on:	2007-10-16	Delivery:	via email in 1-3 business day
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Standard No.:	SN/T 1777.2-2007
Chinese Name:	动物源性食品中大环内酯类抗生素残留测定方法第2部分:高效液相色谱串联质谱法
English Name:	Determination of macrolide antibiotic residues in animal-derived food-Part 2:LC-MS/MS method
Professional Classification:	X22 Meat processing and products
Professional Classification:	SN Professional Standard - Import&Export Inspection
ICS Classification:	67.120.01 Animal produce in general
Issued by:
Issued on:	2007-04-06
Implemented on:	2007-10-16
Status:	VALID
Language:	English
File Format:	PDF
Word Count:	10000 words
Price(USD):	(USD)
Delivery:	via email in 1-3 business day

SN/T 1777.2-2007 The following standards are cited：

SN/T 1777.2-2007 Cited by the following standards：

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