Detection of Enterococci in food and water - Part 2: Method for membrane filtration

Chinese Classification Professional Classification ICS Classification Latest News

SN/T 1933.2-2007 Detection of Enterococci in food and water - Part 2: Method for membrane filtration
Standard No.:	SN/T 1933.2-2007	Status:	VALID remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:		Price(USD):	please email coc@codeofchina.com for quotation remind me the price change Email:
Implemented on:	2007-12-01	Delivery:	via email in
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout

Standard No.:	SN/T 1933.2-2007
Chinese Name:	食品和水中肠球菌检验方法第2部分:滤膜法
English Name:	Detection of Enterococci in food and water - Part 2: Method for membrane filtration
Professional Classification:	C53 Food sanitation
Professional Classification:	SN Professional Standard - Import&Export Inspection
Issued by:
Issued on:	2007-05-23
Implemented on:	2007-12-01
Status:	VALID
Language:	English
File Format:	PDF
Word Count:
Price(USD):	please email coc@codeofchina.com for quotation
Delivery:	via email in

SN/T 1933.2-2007 The following standards are cited：

SN/T 1933.2-2007 Cited by the following standards：

Tel：+86-10-8572 5655 Fax：+86-10-8581 9515 Email: coc@codeofchina.com QQ: 672269886