Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
农业部1163号公告-6-2009 |
High performance liquid chromatographic method for the determination of Tylosin residues in edible tissues of swine and eggs |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
DB33/T 624-2006 |
|
|
via email in
|
|
please email coc@codeofchina.com for quotation
|
农业部1031号公告-1-2008 |
Determination of sex hormones in animal products LC-/MS/MS method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
农业部1163号公告-1-2009 |
Determination of diethylstilbestrol residue in animal derived food Enzyme linked immunosorbent assay method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
农业部1163号公告-5-2009 |
High performance liquid chromatographic method for determination of Ampkillin residues in edibh tissues |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 10389-2004 |
Determination of sorbic acid in meat and meat products |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
农业部1025号公告-12-2008 |
Determination of tetracyclines residues in mussle of chicken and swine by liquid chromatography-tandem mass spectrometry |
135 (USD) |
via email in
1-3 business day
|
VALID
|
|
农业部1163号公告-8-2009 |
The determination of Chlorpromazine residues in pig livers Gas chromatography/mass spectrometry method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
农业部1163号公告-3-2009 |
Gas chromatographic method for the determination of marker residues of Amitraz in edible tissues |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
农业部1025号公告-14-2008 |
Determination of fluoroquinolones residues in animal derived food by high performance liquid chromatography |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 10364-2012 |
Evaluating rule on the safety food quality of the slaughtered beef products |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10366-2012 |
Evaluating rule on the safety food quality of the slaughtered poultry products |
300 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10610-2011 |
Meatball |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 14891.6-1994 |
Hygienic STANDARD for irradiated hog carcass |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 10777-1989 |
Supplementary foods for infants and young children-Meat paste |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
DB37/T 2959-2017 |
Determination of Sulfadimidine adulteration in Thiamphenicol powder by HPLC |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 10778-1989 |
Supplementary foods for infants and young children-Bone paste |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
农业部1025号公告-13-2008 |
Determination of Ceftiofur residue in animal tissues by high performance liquid chromatography |
195 (USD) |
via email in
1-3 business day
|
VALID
|
|
农业部1031号公告-2-2008 |
Determination of glucocorticoids residues in animal products C-MS/MS method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 13101-1991 |
Hygienic standard for cooked and smoded ham in package |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|