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GB/T 33305-2016 Guideline for process information collection and process optimization in perishable food storage and transportation 160 (USD) via email in 1 business day VALID
SB/T 10824-2012 Specification of 2D-bar code identification traceable for quick-frozen food 240 (USD) via email in 1-3 business day VALID
农业部1025号公告-3-2008 Determination of zeranol residues in animal derived food ELISA method for quick analysis and GC/MS method for connnnation via email in VALID please email coc@codeofchina.com for quotation
GB/T 20575-2019 Specification of good manufacture practice for fresh and frozen meat processing 240 (USD) via email in 1-3 business day VALID
农业部1025号公告-25-2008 Determination of enronoxacin in edible animal tissues by immunoassay via email in VALID please email coc@codeofchina.com for quotation
GB/T 29471-2012 General technical specification for mobile laboratory of food safety inspection via email in VALID please email coc@codeofchina.com for quotation
农业部1025号公告-7-2008 Determination of suIfonamides residues in animal originated food ELISA method via email in VALID please email coc@codeofchina.com for quotation
GB/T 29373-2012 Traceability requirements for agricultural products - Fruits and vegetables 180 (USD) via email in 1-3 business day VALID
GB/T 27306-2008 Food safety management system - Requirements for catering services 360 (USD) via email in 1-3 business day VALID
QB/T 4112-2010 Credit evaluation norms for food industry enterprises 180 (USD) via email in 1-3 business day VALID
SB/T 10918-2012 Construction criterion for slaughterhouse laboratories 180 (USD) via email in 1-3 business day ABOLISHED
农业部1025号公告-18-2008 Determination of β-agonist residues in swine liver and urine Gas chromatography-mass spectrometry method via email in VALID please email coc@codeofchina.com for quotation
GB/T 27303-2008 Food safety management system - Requirements for canned food product establishments via email in 1-3 business day VALID please email coc@codeofchina.com for quotation
GB/T 23784-2009 Principles for the establishment and application of microbiological criteria for foods 120 (USD) via email in 1-3 business day VALID
农业部1025号公告-4-2008 Determination of diazepam residues in animal derived food ELISA method via email in VALID please email coc@codeofchina.com for quotation
GB/T 19479-2019 Good manufacturing practice for livestock and poultry slaughtering—Pig 180 (USD) via email in 1-3 business day VALID
农业部1025号公告-23-2008 Determination of sulfonamides residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry via email in VALID please email coc@codeofchina.com for quotation
GB/T 29876-2013 Criterion of producing management for non-fermented bean products 180 (USD) via email in 1-3 business day VALID
GB/T 18770-2020 Management quality rating and technology requirement for edible salt wholesale enterprises 300 (USD) via email in 1-3 business day TO BE VALID
GB/T 25005-2010 Sensory analysis—Methods for sensory evaluation of instant noodles 240 (USD) via email in 1-3 business day VALID
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