| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 20499-2006 |
Method for the determination of di (2-ethylhexyl) adipate migrating from polyvinyl chloride film in contact with foodstuffs |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| 农业部1025号公告-4-2008 |
Determination of diazepam residues in animal derived food ELISA method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.112-2003 |
Determination of quinalphos residues in rice and orange |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 14876-1994 |
Method for determination of methamidophos and acephate pesticiole nesidues in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| DB37/T 3439.81-2018 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 9689-1988 |
Hygienic STANDARD for polystyrene products used as food containers and table wares |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.109-2003 |
Determination of isocarbophos residues in orange |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 1762-2009 |
Operating rules for quality and safety traceability of agricultural products—Friut |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 1765-2009 |
Operating rules for quality and safety traceability of agricultural products--Cereal |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 14612-2008 |
Inspection of grain and oils - Bread baking test of wheat flour - Sponge-dough method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5509-2008 |
Inspection of grain and oils—Determination of magnetic metals content of flours |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| DB37/T 3439.74-2018 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 9824-2008 |
Determination of total ash in oilseed residues |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 18629-2002 |
Method for determianation of prometryne residues in food |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.201-2003 |
Determination of diniconazole residues in pear |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| DB37/T 3439.89-2018 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 14770-1993 |
Method for determination of ash in foods |
|
via email in
1-3 business day
|
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.72-1996 |
Method for analysis of hygienic standard of aluminum-wares for food use |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 9690-2009 |
Hygienic standard for melamine-formaldehyde products used as food containers and packaging materials |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 1891.4-2007 |
Hygienic standard for import and export microwave food containers and packaging materials-Part 4:Products of polyvinyl chloride |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
|
|
