| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 16346-1996 |
Determination of allura red in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 11332-1989 |
Hygienic analytrcal method of rubber hose for food use |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 14610-2008 |
Inspection of grain and oils—Determination of calcium in cereals and cereal products |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.163-2003 |
Determination of carbamate pesticides multiresidues in animal foods (HPLC) |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 12392-1990 |
Method for determination of total ascorbic acid in fruits, vegetables and derived products—Fluorometric method and colorimetric method 2.4-dinitrophenylhydrazine |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.58-1996 |
Method for analysis of hygienic standard of polyethylene resin for food packaging |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 11679-1989 |
Method for analysis of hygienic standard of polytetrafluorethylene—coating for inner wall of food container |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.192-2003 |
Determination of 4-amino-4,5-dichloro-α [(tert-butylamino) methyl]-benzyl alcohol (clenbuterol) residues in animal foods |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5009.19-2003 |
Determination of HCH and DDT residues in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 5497-1985 |
Inspection of grain and oilseeds; Methods for determination of moisture content |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 19305-2003 |
Hygienic STANDARD for foodstuff vegetable fibre of container |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 9695.9-2009 |
Meat and meat products - Determination of polyphosphates |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 1888.2-2007 |
Hygienic standard for export and import irradiated food containers and packaging materials-Part 2:Products of polypropylene |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| DB37/T 3439.59-2018 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 27301-2008 |
Food safety management system - Requirements for meat and meat product establishments |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 9695.25-2008 |
Meat and meat products - Determination of vitamin PP content |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.132-2003 |
Determination of atrazine residues in foods |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| DB21/T 2489-2015 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 10379-2004 |
Quick-freezing prepared foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.3-1985 |
Method for determination of moisture in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
