Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
GB/T 5009.155-2003 |
Determination of isoprothiolane residues in rice |
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.68-1996 |
Method for analysis of hygienic standard of perchorovinyl-coating for inner wall of food container |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 9695.14-2008 |
Meat products - Determination of starch content |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.160-2003 |
Determination of semianitraz residues in fruits |
90 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 24154-2009 |
General standard for sports nutrition food |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB/T 27341-2009 |
Hazard analysis and critical control point(HACCP)system - General requirements for food processing plant |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.89-2003 |
Determination of niacin in foods |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 12390-1990 |
Method for determination of thiamine ( vitamin B1 ) in foods |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
SB/T 10379-2012 |
Quick-frozen prepared food |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.126-2003 |
Determination of triadmefon residues in vegetable foods |
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.77-2003 |
Method for analysis of hygienic standard of edible hydrogenated oil |
105 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.123-2003 |
Determination of chromium in foods |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 13120-1996 |
Method for determination of antimony in polyester resin and products for food containers and packagi |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.53-1996 |
Method for analysis of hygienic standard of product made by starch |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.54-1996 |
Method for analysis of hygienic standard of picked vegetables |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5504-2011 |
Inspection of grain and oils—Determination of processing degree of wheat flour |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.4-2003 |
Determination of ash in foods |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.193-2003 |
Determination of dehydroepiandrosterone in health foods |
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.88-2003 |
Determination of insoluble dietary fiber in foods |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5513-2019 |
Inspection of grain and oils—Determination of reduced sugar and non-reduced sugar in grain |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
|