| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB 14882-1994 |
Limited concentrations of radioactive materials in foods |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 13118-1991 |
Method for analysis of hygienic standard of polycarbonate resin used as food containers and packaging materials |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2733-2005 |
Hygienic standard for fresh and frozen marine products of animal origin |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.65-1996 |
Method for analysis of hygienic standard of rubber sealing ring for pressure cooker for food use |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| DB21/T 2503-2015 |
Technical criterion for gentiana manshurica kitagawa storage |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 12394-1990 |
Method for determination of insoluble dietary fiber in foods |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 10784-2006 |
Classification of canned food |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| QB/T 4111-2010 |
General requirements for food industry enterprises to establish and implement credit management systems |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 12697-1990 |
Hygiene regulation of factory for fruit wine |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 19641-2005 |
Hygienic standard for oil seeds |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5503-1985 |
Inspection of grain and oilseeds; Methods for determination of broken rice |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 23871-2009 |
Code of hygienic practice for fish and fishery products processing establishment |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.48-2003 |
Method for analysis of hygienic standard of distilled wines and mixed wines |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 30800-2014 |
The requirement of produce management for frozen drink products |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 12529.4-1990 |
Graphic symbols and codes fro grain and oil industry Oil and fat industry |
 (USD) |
via email in
1-5 business day
|
ABOLISHED
|
|
| GB/T 5009.85-2003 |
Determination of riboflavin in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 7098-2003 |
Hygienic STANDARD for canned edible fungi |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 20500-2006 |
Method for the determination of di(2-ethylhexyl) adipate anddi-n-octyl adipate in polyvinyl chloride film |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.2-2003 |
Determination of relative density of foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 23495-2009 |
Determination of benzoic acid,sorbic acid and saccharin sodium in foods—High performance liquid chromatography method |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
