| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| NY/T 630-2002 |
Lamb and mutton evaluation and grading |
105 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN 0343-1995 |
Method for the determination of deltamethrin residues in poultry meat for export |
120 (USD) |
via email in
1-3 business day
|
|
|
| SB/T 10369-2005 |
Vacuumize soft package for pot-roast egg products |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN 0296-1993 |
Method for the determination of monensin residues in poultry meat for export—Bioautography method |
195 (USD) |
via email in
1-3 business day
|
|
|
| GB/T 9694-2014 |
Preserved egg |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY 5039-2005 |
|
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 0422-1995 |
Rule of inspection of fresh egg for export |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN 0216-1993 |
Method for the determination of nicarbazin residues in poultry meat for export |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| NY/T 5297-2004 |
|
105 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 16869-2000 |
Fresh and frozen poultry product |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| NY 5034-2005 |
|
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| NY/T 5338-2006 |
|
105 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 754-2003 |
Green food—Egg and egg product |
135 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 20558-2006 |
Product of geographical indication - Fuliji roast chicken |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
|
|
