Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
GB 2720-2003 |
Hygienic STANDARD for weijing(gourmet powder) |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 15193.9-1994 |
Dominant lethal test |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 18626-2002 |
Method for simple determination of organophosphorus and carbamate pesticide residues in meat--Enzyme inhibition method |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 11331-1989 |
Hygienic standard of rubber hose for food use |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 15193.11-1994 |
Sex-linked recessive lethal test |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 4789.39-2008 |
Microbiological examination of food hygiene - Enumeration of faecal coliforms |
180 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
SN/T 1888.10-2007 |
Hygienic standard for export and import irradiated food containers and packaging materials-Part 10:Polycarbonate resin |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB/T 5009.41-2003 |
Method for analysis of hygienic standard of vinegar |
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 14883.3-1994 |
Examination of radioactive materials for foods- Determination of stronium-89 and stronium-90 |
165 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 2762-2005 |
Maximum levels of contaminants in foods |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 2713-2003 |
Hygienic STANDARD for starch products |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB/T 4789.19-1994 |
Microbiological examination of food hygiene-Examination of egg and egg products |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 2717-2003 |
Hygienic STANDARD for soy sauce |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 13100-2005 |
Hygienic standard for canned meat |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB/T 5009.43-1996 |
Method for analysis of hygienic standard of monosodium glutamate |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 14884-1994 |
Hygienic standard for preserved fruits |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
NY/T 1323-2007 |
Green Food-Powdered Drink |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 5009.45-1985 |
|
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 5009.63-1985 |
|
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.30-1996 |
Method for determination of butylated bydroxyanisole and butylated hydroxytoluene in foods |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|