| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 11679-1989 |
Method for analysis of hygienic standard of polytetrafluorethylene—coating for inner wall of food container |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 4789.7-2003 |
Microbiological examination of food hygiene-Examination of vibrioparahaemolyticus |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.192-2003 |
Determination of 4-amino-4,5-dichloro-α [(tert-butylamino) methyl]-benzyl alcohol (clenbuterol) residues in animal foods |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5009.19-2003 |
Determination of HCH and DDT residues in foods |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 19305-2003 |
Hygienic STANDARD for foodstuff vegetable fibre of container |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1888.2-2007 |
Hygienic standard for export and import irradiated food containers and packaging materials-Part 2:Products of polypropylene |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 5009.33-1985 |
|
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 5009.64-1985 |
|
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 14891.10-1994 |
Hygienic standard for irradiated cooked meat food |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 22031-2008 |
Determination of added citrate content in cheese and rpocessed cheese products—Enzyme-chlorimetric method |
180 (USD) |
via email in
1-3 business day
|
|
|
| GB 2728-1981 |
Hygienic standard for Xiaorou (pork, special processed with salt and nitrite) |
15 (USD) |
via email in
1 business day
|
ABOLISHED
|
|
| GBN 140-1981 |
|
15 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.132-2003 |
Determination of atrazine residues in foods |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 17324-1998 |
Hygienic standard of bottled purified water for drinking |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.3-1985 |
Method for determination of moisture in foods |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 21710-2008 |
Hygienic practice for egg products |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.195-2003 |
Determination of chromium picolinate in health foods |
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 1937-2007 |
Minimal dose in irradiation resistance of cysticercus in export and import meat |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 2714-2003 |
Hygienic STANDARD for preserved vegetables |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 23383-2009 |
Determination of sodium hydrogen diacetate in foods— High performance liquid chromatography method |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
