| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB 2760-1996 |
Hygienic STANDARD for uses of food additives |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 4789.3-1994 |
Microbiological examination of food hygiene-Detection of Coliform bacteria |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2753-1981 |
Hygienic standard for pasteurized hen egg power |
15 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 1881.2-2007 |
Hygienic specifications of shelf storage for export and import perishable food-Part 2:Fresh fruit and vegetables |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 4806.2-1994 |
Hygienic STANDARD for rubber nipple |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| YY 0346-2002 |
Implants for osteosynthesis—Metal nail of neck fixation of femur |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 4789.5-1994 |
Microbiological examination of food hygiene-Examination of Shigella |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 4789.6-1994 |
Microbiological examination of food hygiene-Examination of diarrheogenic Escherichia coli |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 11671-2003 |
Hygienic STANDARD for canned fruits and vegetables |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 10147-1988 |
Hygienic standard of chinese sausages |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1920-2007 |
Determination of trichlorfor dichorvos and coumaphos residues in foodstuffs of animal origin for import and export - LC-MS/MS method |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 7100-2003 |
Hygienic STANDARD for biscuits |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 9685-2003 |
Hygienic STANDARD for adjuvants and processing aids in food containers and packaging maaterials |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 15193.19-2003 |
Methods for disposing mutagens,teratogens and carcinogens |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2750-1981 |
Hygienic standard for pasteurized frozen eggs |
15 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2748-2003 |
Hygienic STANDARD for fresh eggs |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 9686-1988 |
Hygienic STANDARD for polyamide epoxy resin used as internal coating of food container |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 2754-1981 |
Hygienic standard for hen whole egg powder |
15 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 14882-1994 |
Limited concentrations of radioactive materials in foods |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 2733-2005 |
Hygienic standard for fresh and frozen marine products of animal origin |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
|
|
