Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
GB/T 5009.40-1996 |
Method for analysis of hygienic standard for thick sauce made from soya beans flouretc |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 17402-1998 |
Hygienic standard for edible hydrogenated oil |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 5009.127-2003 |
Determination of germanium in polyester resin and products for food packaging |
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 15193.13-2003 |
Thirty and ninety days feeding study |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 12398-1990 |
Methods for determination of calcium in foods |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
SN/T 1881.3-2007 |
Hygienic specifications of shelf storage for export and import perishable food-Part 3:Cake |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 2726-1996 |
Hygienic standard for meats cooked in soy sauce |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 16321-1996 |
Hygienic standard for yoghurt beverage |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/T 23296.9-2009 |
Food contact materials - Polymer - Determination of acrylamide in food simulants - High performance liquid chromatography |
180 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 5009.69-1985 |
|
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 16332-1996 |
Hygienic STANDARD of products of nylon for food packaging material |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 17405-1998 |
Good manufacture practice for health food |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB/T 22249-2008 |
Determination of lycopene in health foods |
90 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 4789.4-2003 |
Microbiological examination of food hygiene-Examination of salmonella |
195 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 5009.34-1985 |
|
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
SN/T 1933.1-2007 |
Detection of Enterococci in food and water - Part 1: Method for plate count and MPN |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB/T 4789.40-2008 |
Microbiological examination of food hygiene - Examination of enterobacter sakazakii |
180 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 17325-2005 |
Hygienic standard of concentrated fruit and vegetable juice for food industry |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB/T 22248-2008 |
Determination of glycyrrhizic acid in health foods |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 5009.98-2003 |
Method for analysis of hygienic standard of unsaturated polyester resin and glass fibre reinforced p |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|