| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB 19297-2003 |
Hygienic STANDARD for fruit and vegetable juice |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 12697-1990 |
Hygiene regulation of factory for fruit wine |
45 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 19641-2005 |
Hygienic standard for oil seeds |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1889.2-2007 |
Minimal dose of irradiation resistance on harmful microorganism in import and export foods-Part 2:Aspergillus parasiticus |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 19299-2003 |
Hygienic STANDARD for jellies |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1059.6-2008 |
Determination of Salmonellae in food for import and export—Vertical membrane filting method |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 13103-1991 |
Hygienic standard of salad oil |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 7098-2003 |
Hygienic STANDARD for canned edible fungi |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1895-2007 |
Rapid enumeration of Staphylococcus aureus in foods - Petrifilm TM staph express count plate method |
|
via email in
|
|
please email coc@codeofchina.com for quotation
|
| SN/T 1921-2007 |
Determination of residue of flumequine in foodstuffs of animal origin for import and export - LC-MS/MS method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 5009.44-1985 |
|
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 13115-1991 |
Hygienic STANDARD for unsaturated polyester resin and glass fibre reinforced plastics used as food containers and packaging materials |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| ZB C 53005-1984 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1891.6-2007 |
Hygienic standard for import and export microwave food containers and packaging materials-Part 6:Products of glasses |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 10144-2005 |
Hygienic standard for dried aquatic products of animal origin |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 10141-1988 |
Hygienic standard of salted chinese herring |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 2711-2003 |
Hygienic STANDARD for non-fermented bean products and gluten |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 5009.47-1985 |
|
165 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 1908-2007 |
Protocol of isolation and identification for parasite eggs or oocysts from kimchi and other plant foods |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB 7096-1996 |
Hygienic standard for edible fungi |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
