| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 4789.38-2008 |
Microbiological examination of food hygiene - Enumeration of escherichia coli |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 4789.26-2003 |
Microbiological examination of food hygiene-Examination of commercial sterilization of canned food |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 14940-1994 |
Method for determination of sodium propionate and calcium propionate in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 4789.12-2003 |
Microbiological examination of food hygiene-Examination of Clostridium botulinum and botulinus toxi |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.81-2003 |
Method for analysis of hygienic standard of stainless steel food containers and table wares |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 23296.20-2009 |
Food contact materials - Polymer - Determination of caprolactam and caprolactam salt in food simulants - Gas chromatography |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 15196-1994 |
Hygienic standard of margarine |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 15205-1994 |
Method for determination of germanium in polyester resin and products for food packing |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2760-1996 |
Hygienic STANDARD for uses of food additives |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 4789.3-1994 |
Microbiological examination of food hygiene-Detection of Coliform bacteria |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 17332-1998 |
Determination of organochlorines and pyrethroid pesticide residues in food |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 2753-1981 |
Hygienic standard for pasteurized hen egg power |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.70-1996 |
Method for analysis of hygienic standard of epoxy coating for inner wall of food container |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 4789.5-2003 |
Microbiological examination of food hygiene-Examination of shigella |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 4789.25-2003 |
Microbiological examination of food hygiene-Examination of wines |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 1881.2-2007 |
Hygienic specifications of shelf storage for export and import perishable food-Part 2:Fresh fruit and vegetables |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.181-2003 |
Determination of propyldialdehyde in lard |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 4806.2-1994 |
Hygienic STANDARD for rubber nipple |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 17406-1998 |
Determination of phytic acid in food |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| YY 0346-2002 |
Implants for osteosynthesis—Metal nail of neck fixation of femur |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
|
|
