| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 9695.17-2008 |
Meat and meat products - Determination of glucono-delta-lactone content |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 22975-2008 |
Determination of amoxicillin ampicillin piperacillin penicillin G penicillin V oxacillin cloxacillin nafcillin dicloxacillin residues in milk and milk powder - LC-MS-MS method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 12097-1989 |
Method for determination of whiteness of starches |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 23813-2009 |
Determination of 1 2-propanediol in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 1978-2007 |
Determination of dieldrin and endrin residues in food for import and export-GC-MS method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 12095-1989 |
Method for determination of spot of starch |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5513-2008 |
Inspection of grain and oils—Determination of reduced sugar and non reduced sugar in grain |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN/T 1990-2007 |
Determination of azocyclotin and cyhexatin residues in food for import and export-GC-MS method |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 21266-2007 |
Determination of total capsaicinoid content and representation of pungency degree in capsicum and its products |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 18527.1-2001 |
Code of good irradiation practice for apples |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| YC/T 213.6-2006 |
Material for tobacco machinery products—Classifying and coding—Part 6:Materials for product manufacture |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SN/T 1963-2007 |
Organoleptic inspection of pumpkin seed kernel and sunflower seed kernel for import and export |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 22951-2008 |
Determination of 18 sulfonamides residues in fugu and eel—LC-MS-MS method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 23817-2009 |
Method for determination of sulfonylurea herbicide residues in soybean |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 1955-2007 |
Determination of stilbenes residues in foodstuffs of animal origin-Enzyme linked immunosorbent assay |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| ZB X 04016-1986 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 12093-1989 |
Method for determination of chloride content in starches and derived products |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 1941.3-2007 |
Detection of lactic acid bacteria in food for import and export-Part 3:Lactobacillus PCR method |
|
via email in
|
|
please email coc@codeofchina.com for quotation
|
| GB/T 9695.10-2008 |
Meat and meat products - Determination of BHC and DDT |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 5009.5-2010 |
National food safety standard Determination of protein in foods |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
