| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 20762-2006 |
Method for the determination of lincomycin oleandomycin erythromycin tilmicosin tylosin clindamycin spiramycin kitasamycin and josamycin residues in livestock and poultry muscles - LC-MS-MS method |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 18526.4-2001 |
Code of good irradiation practice for the control of pathogens and other microflora in spice and seasoning |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 21918-2008 |
Method for determination of Boric acid in Foods |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| ZB X 04011-1986 |
|
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 21321-2007 |
Determination of avermectins residues in foodstuffs of animal origin—Immunoaffinity-high performance liquid chromatograph |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 21318-2007 |
Determination of nitroimidazoles residues in foodstuffs of animal origin |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 21173-2007 |
Determination of sulfa drugs residues in animal derived food—Radio-receptor assay method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 800-2004 |
Enumeration of somatic cells in raw milk |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 22977-2008 |
Determination of phenylbutazone residues in bovine milk and milk powder—LC-MS-MS method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 20752-2006 |
Method for the determination residues of the metabolites of nitrofuran in pork beef chicken porcine liver and aquatic products - LC-MS-MS method |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| DB33/T 693-2008 |
Determination of Nitroimidazoles residues in animal products—High performance liquid chromatography method |
 (USD) |
via email in
1-3 business day
|
|
|
| GB 5413.26-2010 |
National food safety standard Determination of taurine in foods for infants and young children,milk and milk products |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 2102.3-2008 |
Polymerase chain reaction(PCR)for the detection of food-borne pathogens—Part 3:Requirements for sample preparation for qualitative detection |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 2050-2008 |
Determination of 14 beta-lactam antibiotic residues in foodstuffs of animal origin for export and import—LC-MS/MS method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 23377-2009 |
Determination of dehydroacetic acid in food - High performance liquid chromatography |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 22996-2008 |
Determination of ginsenosides in ginseng—LC-UV method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 20746-2006 |
Method for the determination of the residues of carbadox olaquindox and related metabolites in bovine and porcine liver and muscle tissues - LC-MS-MS method |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 1979-2007 |
Determination of praziquantel residue in foodstuffs of animal origin for import and export-LC-MS/MS method |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 21324-2007 |
Method for the determination of benzimidazoles residues in edible animal muscle and liver |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 9695.30-2008 |
Meat and meat products - Determination of vitamin E content |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|
|
