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GB/T 20762-2006 Method for the determination of lincomycin oleandomycin erythromycin tilmicosin tylosin clindamycin spiramycin kitasamycin and josamycin residues in livestock and poultry muscles - LC-MS-MS method via email in 1-3 business day VALID please email coc@codeofchina.com for quotation
GB/T 18526.4-2001 Code of good irradiation practice for the control of pathogens and other microflora in spice and seasoning via email in 1-3 business day VALID please email coc@codeofchina.com for quotation
GB/T 21918-2008 Method for determination of Boric acid in Foods via email in 1-3 business day ABOLISHED please email coc@codeofchina.com for quotation
ZB X 04011-1986 30 (USD) via email in 1-3 business day ABOLISHED
GB/T 21321-2007 Determination of avermectins residues in foodstuffs of animal origin—Immunoaffinity-high performance liquid chromatograph 120 (USD) via email in 1-3 business day VALID
GB/T 21318-2007 Determination of nitroimidazoles residues in foodstuffs of animal origin 240 (USD) via email in 1-3 business day VALID
GB/T 21173-2007 Determination of sulfa drugs residues in animal derived food—Radio-receptor assay method 120 (USD) via email in 1-3 business day VALID
NY/T 800-2004 Enumeration of somatic cells in raw milk 105 (USD) via email in 1-3 business day VALID
GB/T 22977-2008 Determination of phenylbutazone residues in bovine milk and milk powder—LC-MS-MS method 180 (USD) via email in 1-3 business day VALID
GB/T 20752-2006 Method for the determination residues of the metabolites of nitrofuran in pork beef chicken porcine liver and aquatic products - LC-MS-MS method via email in 1-3 business day VALID please email coc@codeofchina.com for quotation
DB33/T 693-2008 Determination of Nitroimidazoles residues in animal products—High performance liquid chromatography method 105 (USD) via email in 1-3 business day
GB 5413.26-2010 National food safety standard Determination of taurine in foods for infants and young children,milk and milk products 180 (USD) via email in 1-3 business day ABOLISHED
SN/T 2102.3-2008 Polymerase chain reaction(PCR)for the detection of food-borne pathogens—Part 3:Requirements for sample preparation for qualitative detection 285 (USD) via email in 1-3 business day VALID
SN/T 2050-2008 Determination of 14 beta-lactam antibiotic residues in foodstuffs of animal origin for export and import—LC-MS/MS method 390 (USD) via email in 1-3 business day VALID
GB/T 23377-2009 Determination of dehydroacetic acid in food - High performance liquid chromatography 180 (USD) via email in 1-3 business day VALID
GB/T 22996-2008 Determination of ginsenosides in ginseng—LC-UV method 180 (USD) via email in 1-3 business day VALID
GB/T 20746-2006 Method for the determination of the residues of carbadox olaquindox and related metabolites in bovine and porcine liver and muscle tissues - LC-MS-MS method 150 (USD) via email in 1-3 business day VALID
SN/T 1979-2007 Determination of praziquantel residue in foodstuffs of animal origin for import and export-LC-MS/MS method via email in 1-3 business day ABOLISHED please email coc@codeofchina.com for quotation
GB/T 21324-2007 Method for the determination of benzimidazoles residues in edible animal muscle and liver 360 (USD) via email in 1-3 business day VALID
GB/T 9695.30-2008 Meat and meat products - Determination of vitamin E content 180 (USD) via email in 1-3 business day ABOLISHED
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