| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| GB/T 19480-2004 |
Terms of meat and meat products |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SN 0414-1995 |
Rule for inspection of dried pork floss for export |
 (USD) |
via email in
1-3 business day
|
|
|
| SN 0593-1996 |
Method for the determination of pyrazon residues in meat and meat products for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN 22004-1986 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| SB/T 10283-1997 |
Dried meat slice (Rou pu) |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN 0122-1992 |
Method for determination of carbaryl residue in meat and meat product for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 20712-2006 |
Ham sausage |
|
via email in
1-3 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SN 0195-1993 |
Method for determination of 2 4-D residues in meat and meat products for export |
 (USD) |
via email in
1 business day
|
ABOLISHED
|
|
| SN/T 0977-2000 |
Rules for the inspection of cooked meat products for import and export |
|
via email in
|
|
please email coc@codeofchina.com for quotation
|
| GB/T 9695.17-1988 |
Meat and products-Method for determination of glucono-delta-lactone content |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN 0423-1995 |
Detection method on rabbit haemorrhagic disease virus from exporting frozen rabbits |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| DB12/T 558-2015 |
Cold chain logistics - Requirements of refrigerated vehicles equipment |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| SB/T 10281-2007 |
Dried meat floss |
|
via email in
1-3 business day
|
|
please email coc@codeofchina.com for quotation
|
| NY/T 676-2003 |
Beef quality grading |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 19480-2009 |
Terms of meat and meat products |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| NY/T 843-2004 |
Green food Meat and meat products |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SB/T 10293-1998 |
Sucking pigs |
 (USD) |
via email in
1-3 business day
|
VALID
|
|
| SN/T 0427-1995 |
Rule of inspection of ham for export |
 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| SN/T 0866-2000 |
Method for the determination of vitamin B２ in meat and meat product for import and export |
 (USD) |
via email in
1-3 business day
|
|
|
| SN 0706-1997 |
Method for the determination of naled residues in meats and meat products for export |
 (USD) |
via email in
1 business day
|
ABOLISHED
|
|
|
|
